September 1, 2014

Alesci's + A Taste of South Euclid

All I can say is WOW! This weekend we enjoyed Alesci's cavatelli and meatballs, delivered all the way from South Euclid to South Carolina!  The meal tasted just like as we remembered and I'll definitely be ordering more sauce and meatball mix.

To make this meal, begin by ordering your sauce and meatball mix at www.alescifoods.com!  The pictures below show how this meal was made.

For the meatballs, the only tip I would give is to bake your meatballs at 375 for 30 minutes. flip the meatballs after the first 15 minutes so that they are evenly cooked.
After you finish cooking the meatballs, pour a jar of sauce into a pot and add the cooked meatballs to the sauce and simmer.  As the sauce simmers, cook your cavatelli. I had some frozen cavatelli from the Farmer's Market.  Bring a pot of lightly salted water to a boil and wait for the cavatelli to rise to the top, this will take 4-6 minutes.  Drain the cavatelli, combine the sauce and meatballs with the pasta, and serve!
I brought this to my parents and we all loved it!! It tasted JUST LIKE the Alesci's we loved and remembered. I am definitely ordering more and would encourage everyone to do the same- so, so good! You can't beat Cleveland's Italian food in my humble opinion!!

Hope everyone is having a great weekend. I've become addicted to "Keeping up with the Kardashians" and have binge watched this whole long weekend. This show is making me stupid!!! But I have to say Kim, Kourtney, and Khloe are three unique and beautiful sisters who remind me of a few awesome  ladies I know;-) Gotta love reality television!! Thanks to my youngest sister for getting me hooked.

Oh yes, ran 6.2 miles on Saturday and 3.1 today:-) 

Hope this post finds everyone doing well! Best love from the SC!!!

Xoxoxo Love,
Madeleine