August 1, 2014

Sautéed Peaches + Blueberry Pancakes

Happy Friday! This morning I woke up with the sun to cook breakfast for some wonderful people.  Using a recipe from my Dad, I sautéed the peaches I had bought from the farmers market into a super delicious breakfast treat.

This was my first time making homemade whipped cream- so fun and so easy. I would recommend adding sugar to the whipped cream mixture as it peaks. This took it to a new level!

Blueberry pancakes are the main event. These were made using Bisquick Shake and Pour.  Rather than pouring, I used a ice cream scoop so that the pancakes would pour in equal measure.

Last but not least, there is some fried-up bacon. Some of the bacon made it's way into the pancakes:-). I made a few of these - but they did not look as appealing as the rest of this breakfast!

I wanted to finish with a thank you for your kind words on Facebook about the girls that code post! That meant so much! X's and O's from the SC.

Best love- Madeleine

No comments:

Post a Comment